Our pick of the Best London Pop Ups and Supperclubs for the next week!
For the latest events visit our homepage or our What’s on page
So after a nice long rest over Christmas, London Life UK have come back with our first post of 2014, and what better way to start than looking at some of the best Pop Ups and
Supperclubs London has to offer over the next week. Gastronhome’s – Le Music Brunch Club – 5th and 12th January Fancy a Sunday Roast from an award winning chef who has worked at Ritz Club, 5 star hotel le Royal Barriere, Bistrot Bruno Loubet before setting up Gastronhome last year? We though so, did we mention it also comes with a musical twist? Click here for more details and to book tickets
Yuki’s Kitchen – Japanese Home Cooking – Fish & Seafood – Wednesday 08th January If you are a fan of Japanese seafood then this could set you up for years to come. During the class you will learn how to prepare a range of dishes including Teriyaki salmon, and other authentic seafood dishes. You will learn how to make different types of sauces, steamed Japanese rice,r noodles and Japanese stocks or Dashi. Plus of course they will teach you vegetable cutting, fish preparation techniques and skills. Click here for more details and to book tickets The Little Cooking Pot – Bodega 50 Pop Up – Thursday 9th January
This is the first little cooking pot supper club of 2014, and they guarantee to cure any hangovers hanging on from Decembers festivities. A three course middle-eastern vegan feast awaits those who choose to attend and with it being BYO or the choice of choosing from one, or all, of Bodega’s handpicked wines and local beers. So you can, if you wish have another hangover the next day. Click here for more details and to book tickets
Cook with Padmaja – Supper Club – Simple Indian – Friday 10th January Cook with Padmaja offers a small group of 6 for a hands on cooking of, yes you guessed it: Simple Indian cuisine. They will be sharing simple recipes, tips and ideas to rustle up some great Indian Dishes from starters including pakoras, samosas and bhajjis to beautifully flavoured curry’s, breads and rice dishes. But it’s not all work and no play, as you will be awarded with a sit down meal and a glass of wine. Click here for more details and to book tickets For the latest events visit our homepage or our What’s on page Vote for us: 
